What is the primary characteristic of organic gardening?

The primary characteristic of organic gardening is its focus on biodiversity. This approach emphasizes cultivating a diverse range of plants and creating a balanced ecosystem. By integrating various crops, beneficial insects, and organic matter, organic gardening promotes natural pest control, soil fertility, and overall garden health. Biodiversity not only enhances the resilience of the garden against pests and diseases but also supports a variety of wildlife and beneficial organisms like pollinators and decomposers.

In contrast to this focus on biodiversity, the use of synthetic chemicals and the sole aim of maximizing yields do not align with organic gardening principles. Organic gardening avoids synthetic fertilizers and pesticides, opting instead for natural alternatives that support a healthy ecosystem. Additionally, ignoring soil health is contrary to the core values of organic practices, which prioritize building and maintaining soil fertility through composting, crop rotation, and cover cropping, thereby enhancing the overall sustainability of the agricultural system.